Fig and Olive

Inexpensive option for excellent Mediterranean food in a nice setting, super handy if you need to have a proper meal in between shopping or sightseeing. There are three different branches in town and we quite like the one very well located in Midtown. Most dishes are made with the highest quality olive oil, and the fixed price menus are worthwhile. Do not pass on the bread and olive brought to the table as you are seated, you will be able to sample 3 different types of olive oil and will very likely enjoy the tasting experience. The truffle mushroom croquettes, the salad with manchego cheese, the riviera salmon, the branzino, are all excellent picks. For dessert order the chocolate Pot de Crème, superb!

10 E 52nd St, New York