The unpretentious atmosphere does not hint at the outstanding quality of the food served in this charming cebicheria. An excellent choice to savor exquisite fresh cebiches, as well as the traditional arepas as starters. There are plenty of other dishes as well, including marvelous seafood combined with tropical fruits. We simply loved the spicy tamarind cebiche and the grilled king prawns with local butifarra sausage and quail eggs. When the weather is nice, try to get a table outside and enjoy some people watching as you delight your taste buds!